I made these gluten and dairy free chocolate chip bars today.  I added unsalted peanuts for a bit more texture. I simply followed the chocolate chip package directions except I substituted my own gluten free flour blend and added 1/2 tsp of xanthan gum (binder).  I also added about a 1/2 cup of almond milk because my gluten free flour blend has a lot of coconut flour in it and as a result soaks up liquid fast! 🙂

If anyone out their has a favorite recipe for gluten and diary free chocolate chip bars or cookies I would love to read about it. 🙂

Heidi