I made this single layer cake for my Mother’s birthday a while ago. It was a gluten, dairy and potato free carrot cake with a soy cream cheese frosting.
I absolutely love carrot cake and finding a recipe I can tweek is not always the easiest task. 🙂
If you have any delicious carrot cake recipes that are safe for food allergy people please share them! 🙂
Heidi, The Marigold School of Early Learning